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Spices and Herbs

Bark, buds, berries and leaves: sniff your way through the spice rack and find out whether your palate is seasoned or still a little bland.

🍜 Food medium 20 questions ~7 min
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What this quiz asks

  • Cinnamon comes from which part of its tree?
  • Which spice gives many curries and American mustards their bright yellow colour?
  • Which compound makes the pepper shown taste hot?
  • Which herb is used to make the classic British sauce served with roast lamb?
  • Black, green and white peppercorns can all come from the same plant.
  • Cloves are the dried form of which part of their plant?
  • Black pepper is native to which part of the world?
  • Which herb tastes of soap to some people, partly because of their genes?
  • Select ALL of these that come from the root or underground stem of a plant.
  • Mace is the lacy red covering that wraps around which other spice?
  • Is allspice a blend of several different spices?
  • Paprika is a national spice of which central European country?
  • Vanilla pods grow on which kind of plant?
  • Cardamom belongs to the same plant family as ginger.
  • Which herb's name comes from the Latin for 'dew of the sea'?
  • Order these peppers from mildest to hottest.
  • Which herb gives béarnaise sauce its distinctive aniseed flavour?
  • In 1667 the Dutch kept the nutmeg island of Run and let the English keep which former Dutch colony?
  • In what year did Edmond Albius, a 12-year-old boy on Réunion, invent the quick way to hand-pollinate vanilla?
  • Select ALL of these spices that originally come from Asia.